This mousse is amazing. Full of good fats and healthy antioxidants. This is quite possibly the quickest, simplest, tastiest chocolate mousse there is!
1 large ripe avocado
1/4 cup raw cocoa powder or coco powder
1/4 cup coconut milk or almond milk
2 tbsp of maple syrup or agave or natural sweetener
1 tsp natural vanilla extract
toasted sliced almonds, chia seeds, frozen mixed berries, almond butter, cocoa nibs, coconut oil
Purée the avocado until smooth.
Mix together the cocoa powder and milk until combined and add to the avocado.
Stir in the sweetener, vanilla extract, and any extra ingredients (toasted almonds add a lovely crunch, and frozen berries give the mousse a great fruity twang!) and mix well.
Transfer the mousse to individual bowls and store in the fridge until ready to eat.
The kids ate these in a flash!
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